Nutels is a Pakistan-based chocolate and cocoa manufacturer built for the people who bake, cook and create with chocolate every day — home bakers, cafés, bakeries, dessert businesses, chocolatiers and food manufacturers.
We make couverture-style and compound chocolate across three ranges — Signature Hybrid, Professional Compound and Classic Compound — each engineered for a different balance of taste, workability and price, so the chocolate you choose matches what you're actually making, not the other way around. Alongside our chocolate, we supply cocoa powder and pure cocoa liquor for bakeries, beverage makers and manufacturers who need cocoa as a raw ingredient rather than a finished bar.
Why businesses work with us
Consistency batch to batch. Straightforward, honest product information — no invented claims, no exaggerated health or nutrition statements, just clear taste profiles and practical guidance on how to use and store each product. And a team that responds directly on WhatsApp, whether you need 1kg for a trial order or a monthly bulk supply for your production line.
We're a growing Pakistani company, and we're upfront about that — we'd rather earn your trust with product quality and reliable service than with claims we can't back up.
Who we serve
Home bakers and small home-based dessert businesses. Cafés and restaurants building chocolate-based menu items. Bakeries producing at scale. Chocolatiers who need a dependable base to enrobe, mould or temper. Food manufacturers who need cocoa or chocolate as a formulated ingredient. Whatever the scale, we have a range built for it — and if none of our standard products fit, our custom formulation service can build one that does.